There is an excellent choice of food, with three different options for meals, including a vegetarian option.
For example, at breakfast students can choose a cooked breakfast, or cereal, toast, croissants etc. A variety of fruit is provided with all meals.
Each day breakfast, lunch and dinner are served in the elegant dining hall.
We also provide students with an evening supper of toast, biscuits and a variety of cold and hot drinks in their boarding houses.
We also have a modern café on campus where students can socialise and practise their English with their fellow international students. There are a variety of snacks, cold and hot drinks for students to purchase.
When students go on excursions they are provided with a packed lunch of a sandwich, fruit, crisps, biscuit and drink.
At least once during the course, students are given pocket money to purchase food on a trip.
We are very fortunate to have award winning chefs on the catering team.
Please inform us of any dietary requirements so that we can cater for these.